What an enjoyable dining experience!
From the tartare of tuna with shallots, lemon-pressed olive oil and fleur de sel, served with baby arugula to the sweet-glazed salmon served over crispy haricot-verts swimming in a deep, earthy, soy/espagnole? sauce, the undeniably cooked-to-perfection, tender hangar steak hiding roasted grapes in yet another impressive sassy sauce, to the deep, after-dinner cafe noir (Morning Star African blend - YUM!) - - - only the service surpassed the wonderful things brought to our table.
Perhaps the one thing needed @ JP's is more and larger artwork throughout the dining room- - - filled with vast, expansive walls of plain, painted brick - - - but such a small thing, easily-overlooked, in comparison to our gastronomic nirvana experience.
Absolutely recommended, and will most definitely return!
Pros: Romantic/cozy, Amazing food, Wonderful service
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