I went there about a year ago after hearing all the hype, man, I've had better Tacos from Ralphs. The line is long (for some reason), the service isn't great and the food is incredibly bland. The enchiladas tasted like they were cold and microwaved! They definitely are NOT authentic Mex food (I grew up in Van Nuys), but regardless it's BLAND. If the line was short and I wanted cheap edible food I'd MAYBE go again, but in my opinion one of the most overhyped institutions in LA, and that's saying a LOT. How do these guys do so much business? My buddy in Culver City loves this place and I cannot comprehend why. FYI my roomate feels the same way I do.
Pros: It's cheap
Cons: Everything else
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