My friends and I just spent New Year's Eve at Fhima's, and we had a wonderful experience! We had a nice table in the back, which was much quieter than the main dining area. Our server ( Todd) was fantastic. He was friendly, experienced, and paitent answering all our questions. The food was fantastic! I had the pork tajine and it was delicious. My friends enjoyed their pastas, paella, and I heard lots of raves from the two who ordered the steaks. We ordered one of each dessert and the waiter threw in an extra creme brulee. They were all amazing. Our bill was about $40-60 per person with wine, salad, entree, and dessert, so it wasn't even too expensive. I highly recommend it!
Pros: Food, Wine list, Service
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