Being a beer snob and a foodie, I was quite skeptical before my first visit to Goose Island. However, they impressed me with an astounding variety of excellent beer and an equally exciting menu of food. Usually, brew pubs try to entice you with good beer and then try to pass off sub par, overpriced burgers hoping you won't notice. At Goose Island, however, they know their beer, and they picked a menu that will complement whatever beverage you're in the mood for. I highly suggest their ahi tuna club and their wedge salads. If you're a beer aficionado, ask about their MBA program (Master of Beer Appreciation)!
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