I had the unbelievable treat last week to go to Daniel's Broiler. The hostess walks you by an amazing case filled with beautiful steaks and gorgeous lobster tails, then seats us at a window table. The view was just breathtaking. We weren't hungry enough for full meals and the wait staff was most gracious when we announced that we were each having salads, one appetizer and sharing an entree. We ordered a bottle of wine and they treated us like we were the best customers they had even though we ordered modestly. When a big table behind us got too boisterous (they were celebrating a birthday) we asked to be moved and they whisked us away to a cozy booth away from the crowd. We were very impressed at how well the wait staff treated us and the food was outstanding. Three Cheers for Kermit, the Waiter! You made us feel like the most important people there and we had a lovely evening because of you! Totally expensive and decadent, but most worth it! We'll be back on our anniversary!
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