Unlike many French restaurants, Sandrine's serves specialties from a particular region in France, Alsace. You will find the food very different from what you are used to in the other upscale French restaurants. The food tastes good but a bit pricey for what it is. Service was so so as the waitress did not bring us bread until 20 min after we were seated. People who arrived after us all got bread! Setting is nice for a casual date. But there aren't that many good restaurants in Harvard Square anyway.
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