This restaurant is like a warehouse but there is usually still a wait for a table. I've only ever been here for dim sum on the weekends, and have enjoyed the experience. Come early for more selection. They have some good tasting siu mai and har kau, as well as a lot of other types of dim sum. Nice dessert too. There is also a variety of teas you can choose from. My favorite is the chrysanthemum.
The atmosphere of the restaurant and food presentation is a little fancier than other places in Oakland Chinatown.
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