My husband and I went into Rick's for a couple of slices of pizza (one of the few places I've found around town that even sells pizza by the slice). When the hostess, a very nice young lady, offered us indoor seating instead of take out, we said why not. It was one of the best culinary decisions we've made since we were actually in New York recently. We started out with the pizza - you don't get much closer to NY pizza than this. Absolutely incredible, crunchy thin crust and you can tell high quality cheese. Next we chose to split a pasta dish - we went with the Clams in Red Sauce Fra Diavlo with cappellini. BEST Clam sauce we have ever had. We will absolutely be back. A very solid five star rating.
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