Honestly, this is the worst ""sushi"" I have ever experienced. Usually, I am not overly critical. This time, however, I have to say enough is enough. I have seen better sushi preparation by cat owners. The spicy tuna roll was bland, unenthusiastic, unevenly sliced and presented haphazardly on the most typical wooden chop block tray. The grilled calamari slices (not rings) had a chance to be good had they been tenderized first and seared properly over a hot flame. The coup de gras for this ""special"" dish was that calamari strips were not thouroughly separated by slicing. They had to be pulled apart (by hand) to get them ready for chop sticks. Last but certainly not least, the tuna tataki came served in uneven chunks squirted on top with chili sauce in much the same way a hot dog might be prepared at a ball game condiment stand. How this restaurant has managed to remain in operation through the ""great recession"" is a wonder to me.
more