Well, hadn't been to Wes's in over 5 years so I figured I'd try it Sat night with my son. I considered it a waste of hard earned $$$, he was ""ok"" with his meal, I wasn't. Ordered their FingerSucker for $12.00, chose my two (2) meats (beef & ham) and proceeded to be very disappointed. Is it sad when the best thing about the meal is the cole slaw? I got my $12.00 plate, it consisted of a ham steak like you see packaged at the super market, same size & thickness. Then a piece of beef (I swear it had NONE of the consistancy or texture of ANY beef I'd ever had) that was about the size of a flank steak, but like the ham, only 1/4"" thick. It could have been anything, with BBQ sauce on it.
I should have driven a few more miles & spent a few more dollars and gone to the Outback and gotten a real piece of beef. I guess it's my own fault for ordering something other than ribs at a rib house.
But remember, fore warned is fore armed.
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