I can't believe I've lived in San Antonio 10 years and had not been to this restaurant - it's phenomenal! It reminds me of a wine country restaurant in Napa Valley but without the pretentiousness. Our waiter, Jason, was so sweet and recommended the Filet for me and the Chilean Sea Bass for my husband, and OMG squared! We bought a really nice bottle of wine and out entire bill was around $100 bucks. I've already posted on my Facebook account b/c it's soooo good. We already have a reservation for next month! :)
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