Went here years ago when they first opened and was not impressed.
When I saw the sign that it was under new management with an $8 lunch buffet, I thought I would give it a try.
Now, my purpose for the buffet was that I wanted to try a variety of Indian food. I am a good cook and very interested in learning about new foods. I have worked at home with some excellent Indian cookbooks, but what I needed was a good frame of reference. I thought this buffet might be a good help.
I was wrong.
The selection was distinctly Americanized and created for economy.
The salad. Nothing more than you would find at Wendy's buffet. On the side were a few condiments but the attendant offered little as to their use.
The main table.
Fried vegetables. Basmati rice. Chickem with some onions and other vegetables. Chicken in a bland red sauce something like a dead Tiki Masala. Mixed vegetables that looked and tastes like a can of vegetable soup. Flat spinach and potatoes. Another dish of peas that came fresh from the can. Dessert - some kind of tapioca pudding.
Now, for $10 -considering tax and tip - it was not a horror.
But, it certainly taught me nothing about Indian food.
The closest thing to a spice was the taste of a can from the peas.
You may as well go to the Tiffin chain restaurants.
Sorry state of affairs.
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