I too saw this restaurant featured on ""Kitchen Impossible"" on Aug 10, 2011. I have never seen such filth...for the life of me i don't understand how or why the health depart let them stay open. Now, Robert Irvine got things cleaned up but if it still has the same owner and same employees, you can bet it will be back in the same shape it was...after all, they made it that way to begin with. I would never take the chance to eat there nor will my family.
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