My husband and two children ate here while on vacation\r
We spoke to the locals who stated it was worth eating at and I'm happy to say they were correct\r
The staff was very attentive and polite\r
We had the baby spinach salad which is enough for two,the waiter offered to split up the two that we ordered into four\r
The dressing was superb and everything was fresh\r
We had the grouper and sea bass both were prepared perfectly. The icky sticky and choc dessert was the perfect \r
Ending to the meal these are large enough to split\r
The menu is different from the one posted it's better\r
The best part other then the view was we ate all of this for right at $200\r
This family from Kentucky highly recommends this one
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