The last review here is from February 2008. Lots has happened since then. The former owners who owned it from 1979 to 2004 returned and foreclosed on the Inn and have regained their former excellent reputation.
Chef Kevin Herbe has impressed everyone with his fresh ingredients, choice of portions and unique menu.
Now open 7 days a week for lunch and dinner...... the great service, fair prices and great food has returned to rave reviews. Come join us.
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