Last night my wife and I ate at Fortunato's and ordered Shrimp coctail,Bruschetta and Calamari for appitizers. We also ordered medium rare Filet and medium rare Bragiole. The service was fair, the shrimp coctail was not devained, the Bruchetta was un-edible(tasted terrible),the Calamari had a Garlic Aoli sauce all over. It tasted and resembled mayonaise. The Filet and Brigiole were medium to well done. The mushroom risotto was over cooked and had the appearance and taste of a Maypo gruel. Overall experiance was SUB- PAR. We spent $133.00 including tip. and would have had a better meal at wendys. We have eaten at Cintro, Ricardos and La Boniche and enjoyed fabulous meals. We will not be back to Fortunato's. If Fortunatos keeps serving such awfull food they will be out of business, as they should be.
Pros: Salad
Cons: Everything else
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