It is too bad no one at this restaurant has ever tasted great italian food and pizza. The food is very mediocre. The service is mediocre and the ambiance is mediocre. With so many good restaurants in Rochester it is amazing this one stays in business. I would suggest the owner of this restaurant go to Minneapolis and visit D'Amico and sons, Palomino, Prima, Al vento. Even the chain, Bucca di beppo has much better food. This restaurant is a negative stain on downtown Rochester. Get some new recipes, update the inside and feel the rewards of bringing a quality restaurant to Rochester instead of a mediocre pizza joint that only survives because they have a captive audience from Mayo.
Pros: good location
Cons: food it marginal
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