The restaurant was featured in Gordon Ramsay's Kitchen Nightmares USA - fine there were some worrying sanitary issues to be urgently dealt with in the kitchen - however it was totally uncalled for to invite the customers into the kitchen to identify hygiene shortfalls that they were simply not able to assess professionally - this badly embarrassed and condemned the owner. The customers should have instead been asked to leave the premises under ANY unsafe premise in order to not jeopardize any future custom.
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