I have been dining at Brookwood grill for 10 years now. I have seen this restaruant grow and continue to give excellent food and service. In 2000 I was an employee at Brookwood Grill; I am a Chef now as well as a certified Hospitility Manager for the National Restaurant Association, and in my opinion the standard of service has always remained consistant and from the front door to the check. Everyone is inviting and attentive to our needs. As for the food, if you want Prime Rib, look no further! The menu has a wide variety of choices, and the price is well worth the portion and quailty you will receive.
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