I work out of town a lot; last night while in a local grocery store I purchased Richard's Shrimp & Crab Stew and the Shrimp Garlic Fettuccine. I had the stew in my motel room, to my delight, it was really very good. Today, I heated the so-called Fettuccine at the office and I've never in my life eaten, or attempted to eat any microwavable meal that was worse. There was NOTHING CREAMY ABOUT THE 'BUTTER' SAUCE. IT WAS A FEW TINY SHRIMP, & NOODLES LITERALLY SWIMMING IN GREASE. Because I was hungry and had little time, I even tried pouring all the greasy liquid out so I could just eat the noodles. No way, all coated in slimy grease. The stew was good, but someone needs to find a different recipe for what Richard's calls Fettuccine. It was AWFUL, downright inedible!
Pros: Shrimp & Crab Stew
Cons: Shrimp Garlic Fettuccine
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