My Wife & I eat at Taverna Tuxedo about once a month. We always have excellent service and the food is consistently good. I highly recommend the Portobello Mushrooms- it's the best I've ever had, The bread is always served fresh-baked & warm. My steak melted in my mouth and was so tender it could be cut with a fork. The vegetables were al dente, which I think is something this location likes to do, and tasted great. The tables are a bit close together if you are in the center section rather than a booth, and they really bring in the customers. We ran into some friends of the newly minted Graduate and their parents, who live at the Park and say they eat here often. At first, the server did not seem very attentive, but got much better later in the meal. For me Taverna Tuxedo is a real treat and I can't wait to come back. I highly recommend this restaurant.
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