The food at this westside location is very good. The organic offerings are mixed in interesting combinations and are usually delicious. The interior is slick but a little bit loud due to all the metal surfaces. The outdoor dining is nice with the deep porch. We've been twice and both times the service was pretty slow. Takes the ""slow food"" concept in a direction that may be unintended.
Pros: Organic Fare, Unique Creations
Cons: Very slow service
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