I've been eating take out here for at least 35 years, and I've never had a bad meal. They've always had delicious, crunchy and juicy fried chicken and great spuds. Never a fan of the ""dip""...kind of bland and I prefer to use ranch....but the baked beans have always more than made up for it. Unlike any I've ever had, with a deep mahogany color and a rich molasses flavor.
Pros: Used to have great chicken, spuds, beans
Cons: Terrible on last visit
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