Ok....so I went here for my bday on 2/27 and suprisingly, I WAS NOT IMPRESSED!! My Filet was almost burnt, it was dry and it had no seasoning. Not to mention they have the nerve to be a expensive..now i dont mind paying for a great filet but when its dry, I couldve just went to sizzler!!!
Pros: The hostess and staff
Cons: The Filet Mignon
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