This was our second Valentines Day Dinner at Mangroves and it was fantastic. 4 courses with such wonderful choices in each course. My husband and I each had a different appetizer so we could share, so we had the crab cake and the shrimp in the pastry with an amazing truffled cream sauce. We did the same for the second course having the soup and the salad. The lobster bisque was so good we wanted more and the waitress gave us a second bowl. For dinner I had the huge Alaskan crab legs with the scallops and my husband had a strip steak with shrimp, both meals were very good and cooked perfectly. We should not have had the second soup, we ended up taking food home. The dessert for two was a warm torte with chocolate oozing out of the center with chocolate covered strawberries. The whole meal and service was just an overall great experience, especailly with a set Valentine Menu on such a busy day.
Pros: Food and Service
Cons: We wanted a table in the white room but they could not move us
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