What a wonderful find. \r
We tried the Rosemary skewered red potatoes with truffle aioli---heavenly...\r
Tiger shrimp with fried anchovies and garlic sherry sauce - YUM.. \r
my favourite was the Chicken and fennel stuffed piquillo peppers- \r
Finally we had The Yam fries with lemon cayenne aioli - so sweet, we called them dessert.\r
The service was also fabulous... and the atmosphere was nice, like the touch of the local art on the walls.\r
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