My wife and I dined at La Parmigiana for the first time last night. All of our dishes were superb (Tomato Fritti, Envoltini del la Nona, and Fettuccine la Parmigiana). We loved the attentiveness of the owner Sylvia and the waitstaff. My wife is diabetic and was delighted to find many low carb options on the menu. We've traveled in Europe and Asia and have lived in Australia and Canada. La Parmigiana could compete in any of those markets. We feel fortunate to have a restaurant of this style and calibre in Cypress. The BYO policy is great. We were surprised that more diners weren't taking advantage of it.
Pros: Inventive cuisine at reasonable prices.
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