This place is a total gip!!! The food is way overpriced, furthermore, it is terrible!!!! The first time we went to Bleu there was, what looked to be, a public hair in our cheese ravioli. We thought we might try it again, but the 2nd time the service was atrocious and after waiting for 30 minutes for our entree's they were undercooked and tasted so bad I wouldn't have fed it to a poodle. Don't try it...if you do you'll regret it.
Pros: nice atmostphere
Cons: overpriced, food inedible
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