We recently started our own quest: to find the best indian restaurant in Atlanta for us. This is our second one and it was good. The ambiance, the cleanliness, the bringing your own wine/beer. As appetizers we ordered some Halim (the grounded lentil soup with herbs and spices) and it was outstanding... the touch of lime was genius! and the Chicken Shingaara (deep fried chicken-potato dumpling) and they were very good and flavorful. As main dishes we ordered: Lamb/Shrimp/Chicken Biriyani (rice with all those goodies inside) with a side order of Raita (yogurt sauce with black pepper and tiny pieces of cucumber and carrots. This dish was superb. The rice was so flavorful! It was spicy, but in a perfect balance. The yogurt sauce on top of the rice gave it another layer of flavor and creaminess. I would recommend it .
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