I read some of the reviews on this site and I'm SHOCKED! How could there be a negative thought about Phil's?! Phil's is a San Diego institution. I've mostly enjoyed takeout from Phil's but everytime I've been to the restaurant, the staff has been soooo nice that I have thought about working there! The food is incredible- it's so hard to make a decision, so I usually eat way too much. The Broham sandwich (pulled pork) is fabulous and the Toro is even better. And don't even get me started on the onion rings. You don't even have to be a BBQ lover to really enjoy the Phil's experience- it's THAT good! Worth putting up with long lines and lack of parking. Definitely.
Pros: So. Good.
Cons: crowded!!!
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