My wife and I dropped $200 at Zoom this weekend. We ordered a nice bottle of champagne, appetizers, entrees and dessert. \r
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The service and ambiance was good, but the food was below average - especially for the price. I ordered a filet mignon - (medium) and it came out well done. The potato's lacked flavor too. It's the first time I've spent that much at a restaurant and left food on my plate.\r
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My wife didn't care for the ravioli. It came out overcooked and flavorless.
Pros: good service, nice ambiance
Cons: poor food quality, overpriced
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