I've eat at a lot of Japanese places. Tokyo garden dining experice started with gruffy reception with rediculously over priced menu items. Size of sushi was smaller than my index finger & $50 dinner tab for myself was not even filled 1/3 of my stomach. Facility has problem with ventilation hood, after I eat at the restaurant , I smell like walking BBQ pit. Taste of food was average & outside koi pond was only thing I was positive about this place.
Pros: koi pond
Cons: Price, serving portion, vantilation
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