We each had the $18.00 sampler: souvlaki (1 lamb for spouse, 1 beef for self)- they were dry, flavorless, and very small pieces of meat on very small skewers (5 inches); spanikopita (spinach triangles in filo), very dry, flavorless, and the spinach filling reminded me of canned spinach; dolmathe- dry, flavorless; baby carrots, not cooked- warm and crunchy; moussaka- the only item on the plate that had any flavor, though it was not great. The Greek red wine was good...reminder me of a Merlot. The salad that came with the meal was ho-hum. I wish I could say that we'll return, but I'm afraid we won't unless the owners start to take pride in the food they make. It could have been so much better...what a shame.
Pros: Decent wine menu, including Greek wines
Cons: Food is dry and flavorless
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