I HAVE HAD A LOT OF PIZZA, BUT NONE CAN COMPARE TO THE EXCELLENT INGREDIENTS AND SUPERB CRUST OF PAULS'. HIS BREAD FOR HIS SANDWICHES COMES FROM GONNELLA BAKING IN CHICAGO AND HIS CHEESE ON HIS PIZZA IS A SPECIAL BLEND.HE WILL GIVE YOU A LIST OF ALL HIS INGREDIENTS, BUT, THE SECRET IS HOW MUCH OF EACH DOES ONE USE AND HOW ARE THEY BLENDED TO GET THAT PERFECT TASTE SENSATION THAT MAKES YOUR MOUTH WATER WITH THE FIRST BITE MAKING YOU WANT MORE!!!!!HIS SERVICE IS THE BEST WHETHER DINING IN OR USING HOME DELIVERY. IT IS HOT AND FRESH EVERY TIME AND IF THERE IS A PROBLEM, PAUL WILL TAKE CARE OF IT PERSONALLY. YOUR SATISFACTION IS OF UTMOST IMPORTANTCY TO HIM. TRY ONE OF HIS OTHER MENU ITEMS ALSO> HE HAS A DELICIOUS LUNCH BUFFET!!! DON'T MISS OUT ON THE BEST TREAT YOUR TASTE BUDS HAVE EVER HAD!!!
Pros: plenty of free parking, friendly staff , owner almost always on premises
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