Last night I took my girlfriend out to eat at the Vineyards. I had called the owner,Bill, a few weeks ahead of time to make reservations. I told him i was going to purpose and wanted it to be a special night. He suggested a package to me called a "Vineyards Table". My girlrfriend and I arrived then ate our dinner in the wine cellar. After we finished our main course our waiter took our dessert order and brought us outside to a table in the middle of the vineyard. Outside there was a bottle of champaigne, a beautiful flower arrangement and our desserts.It was the most romantic setting I could have imagained. I want to thank Bill and his staff for exceeding all of my expectations and also I would like to thank chef Colby Briggs for the outstanding food. My fiance and i will definately be back time and again.
Pros: Helpful staff and amazing atmospere
Cons: absolutely none
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