The outside of the shop is unadorned and makes the restaurant goer a little curious about what awaits you inside. The bar is the first thing you see when you come in, and then you get to the dining room. There are little awnings and umbrellas over the tables and booths respectively. I thought it was very comfortable and charming. The menu is diverse, offering traditional curries and noodle dishes. Each dish's heat level is customizable, and according to our waitress, they make the chili oil/paste on site.
Pros: Diverse menu, amazing taste!
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