My sister and I took our mother to Roy's for Mother's Day. The restaurant is gorgeous. The food is incredible. I do not think you can go wrong with any entree. Most of all the staff, Art the head Chef, Mabel, and Correy. The server staff is strong (particularly David) and I would highly recommend this place. The flourless chocolate cake is a must try! Roy's is a little pricey, but to me it is totally worth the experience. We had lobster potstickers as appetizers, U-10 scallops and salmon. I am not sure if this was only for Mother's Day brunch or if any of these items are offered usually. Trust me, you will love Roy's. I first experienced this restaurant in Kona, The Big Island in Hawaii- It was equally amazing!
Pros: Excellent food! Great service. Beautiful restaurant.
Cons: You may have to pay to park, but there is a parking garage across the street. Roy's has valet parking too.
more