The tremendous amount of salt in our food last night was awful. Apps were okay - a Thai pancake, vegetarian spring rolls. But my veggie rendang and her red curry were just so beyond salty that we both had huge headaches afterwards. Possibly MSG? Also, the lack of coordinating the food - rice coming out fifteen minutes after our entrees - really blew it. Too bad, because Thai is a favorite, but I can't take the chance of increasing my pressure that much.
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