This place was a bulls-eye for both my husband and I. First off, our Australian waitress was great! She let us keep the menu at the table so we could order as we went along, and she made some great suggestions. My husband doesn't eat sushi beyond a little bit of tuna, but he struck out and tried a couple of things, and liked it! The panko-crusted ahi sashimi roll was out of this world! The yaki-maki was my second favorite. Everything was a success for me except the dynamite shrimp (which, in it's defense, most people love. I just didn't enjoy it much.) They have excellent options besides the sushi for those sushi-weary patrons. My husband had the jerk-chicken, and he cleaned up his plate. All in all, it was a great fit for us big-city people far from home. Good food, a nice crowd, and a great looking place. Kudos to this establishment.
Pros: Panko crusted ahi sushi roll, the service
Cons: Bathroom location (that's pretty scary)
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