I've been to Cafe Lucci many times in the past few years, for regular meals as well as several of their special wine dinners and other events. I keep being drawn in by the versatility of the menu, which is such that you could dine there constantly and not get bored. We love the pastas and veal dishes but have eaten from every part of the menu and always love it. The first time I went to Cafe Lucci, I ordered some fish dish off the specials board. Bobby offered me the same fish, but with fresh in-season morels. The fish arrived covered with the sublime morels in a wonderful wine sauce. This was my introduction to how the kitchen adapts, not only to diners' wishes but also to the season and what's in the market. By the way, I like that you can eat there quite inexpensively or you can splurge, depending on food and wine choices. There are plenty of good, affordable choices on the wine list. To have Bobby's expert advice on the wine makes it even more of a plus.
Pros: Super wine list
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