At first some might be a little off put by the exterior reminiscent of a Dairy Queen, but that's because it is. Once you step inside though, you would never guess that Kelly Hightower's new place used to be a joint that slung burgers and blizzards. I've gone a few times in the year they've been open, and after each visit I have only one question in my head: why did it take me so long to return? If you sit down and peruse the menu without a delictable bowl of hummus in front of you, then you are depriving yourself of an experience to remember. Perhaps the only con is that the menu is changed daily based on what is fresh, so if you come in with expectations to sample one of the other 3-4 dishes that looked fantastic on your previous visit you might find your top choice is not available. Don't worry though, their are plenty of fantastic dishes that Kelly prepares that are mainstays such as the Greek Island Stew (so good you wish you could order another until you realize how filling it is) that will keep your spirits high.
Pros: Too many to list, just go!
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