I was skeptical of this restaurant when I read the reviews on here. They seem to be either glowing and full of exclamation marks (obviously written by the restaurants owners), or very critical. My skepticism was seemingly confirmed as soon as we entered, and the hostess couldn't find our reservation ("Did you talk to a guy?" she asked. Fire that guy.) After we were seated, we were told it was Frosty Friday, and all draft beers were offered at reduced price. 3 bucks or so isn't bad for a draft Peroni. We ordered soup, salad, and our entrees, and we were all pleasantly surprised. The soups were warm and delicious, and I ordered the Farfalle Diana, which made up for the use of boxed pasta with a delicious creamy tomato sauce and three HUGE scallops cooked perfectly. I finished off the scallops, and took home the rest of the pasta, which was delicious the next day for lunch. After a while, the place filled up, and got a little noisy. This is not your romantic Italian place. A good place for dinner with the family, or drinks at the bar with friends. The food is great, but service may miss the mark.
Pros: Food was delicious, good drink specials.
Cons: Lost reservation, parking is difficult, can get noisy.
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