We dined at Django on a Saturday night. To be expected the place was incredibly busy. We had a reservation, but we still had a 10 minute wait for our table. Once we finally sat, a server came to open our wine. My wine glass had food chunks, and clearly was not cleaned. From there, it took 30 minutes until we saw our server again! And she was a bit abrasive and did not take time to explain dishes that we had questions regarding ingredients, etc. She was clearly annoyed. The dishes came out in a timely fashion once we were able to place our order. The gnocchi was very good, and the goat cheese salad was good as well. I had the Bass for dinner, it was a fresh dish but limited in flavor. My husband had the steak, it was good, cooked perfectly, but very very small. We are avid diners among the BYOB circuit. Among the excellent offerings Philly has, Django is ranked fairly low on my list as one of my least favorite.
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