A fantastic new Indian restaurant. I am not a fan of the move by most Indian places to opt for buffet style menu, it has seemed to cheapen the quality. But in this case I'll make an exception. The variety of foods was wonderful and well beyond the typical Chicken korma. I tried a wonderful fried fish and a mint chicken I had never had before. They had a terrific lentil dish (5 types of lentils in a creamy base) and plenty of actual vegetarian options. Even the deserts expanded beyond the typical to include a splendid mango mousse. The chef used to work for the Prime Minister of India. The atmosphere is small and intimate for a buffet and the price was very reasonable. Give it a try - we've enjoyed Indian food for years in many places (CA, NY, DC, ONT) and this ranks up there with the best.
Pros: Quality of meal and diverse menu, great selections, exceptional chef
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