Some guys from work and I had dinner there last week and I have to say ""MAGNIFICANT"". I didn't know what to expect since I had never been there before. Once we arrived the bartender Robby, I think, greeted us and offered us a drink. After we enjoyed his company, great guy, we headed off to our table. Craig was our server and I tell you he made us feel like royalty. Started with a bottle of Duckhorn and the Jumbo Lump Crab Cocktails perfect in every way. With our meals we each got a ""Wine Flight"" (tastes of different wines) these are a great deal each of them had a Cakebread which is hard to get just by the glass usually only by the bottle. My Snapper was cooked perfect and the Lemonbutter Lobster topping was decadent. We were too full for dessert but watching some come by made us think twice. The quality of service and food were that of any other fine dining you will find. What I felt that set this apart is the home feeling you get while you are there not stuffy but welcome and appriciated we were there. Thank you Robby, Craig and Jimmy Wilson's we needed you in this area. See you all real soon.
Pros: Service, Food and pricepoint of wine
Cons: Had to pay my bill
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