All of you who have had a bad experience at Tucker's place are more than likely looking for something negative. I have been dining there for years and have yet to experience a bad service. I have dined at more exspensive local restaurants with horrible results. The steaks are large and usually cooked perfectly and every steak IS cooked to order.(Steaks are way too exspensive to have lying around in hopes of someone ordering.) There are NO microwaves. Everything is cooked on a charbroiler. The veggies are sauteed in a lightly oiled skillet. The steaks and veggies are all fresh as is the chicken, never frozen. I have nothing but good things to say about Tucker's place. All three locations, South County, Soulard and West County.\r
The pizza is fantastic! The appetizers are mostly typical frozen bar nibblers. The salads are well portioned and made fresh as needed. The beer is always ice cold and refreshing. The servers are friendly and personable and ready to provide absolutely the best service possible.\r
In closing I would suggest the 16oz bacon wrapped filet mignon med-med rare with a skewer of garlic-lime glazed shrimp, baked potato with the works and a side of sauteed veggies. You will need a to-go box!\r
Wash it all down with an ice cold Bud Select. MMMMMMMMMMMMMMMMMm
Pros: excellent food and service
Cons: cramped tables with large parties
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