I have frequented this establishment for some time. It may be good to note, even if you use large words like insolent or inordinately, if you are accustomed to fast food this place is not for you. The chef at this restaurant is an artist and will not prepare your food quickly or let it sit under a heat lamp. He will take his time to make sure your food is top notch. The people who have a complaint about the time it takes to prepare a top notch meal should also not badger the waitstaff. This shows bad manners. You can not expect an establishment to bend its standards of service to reflect your passion for fast food. There is a reason the food tastes so good. This restaurant is for low key people who can appreciate a two or three hour meal. The waitstaff is never in your face or interrupting your conversations. Most regulars here understand that the waitstaff is not the evenings entertainment or a personal butler. This place would do well to keep the uncouth at arms length and focus on the individuals and families that can appreciate good wine, and SLOW food.
Pros: unpretentious
Cons: people compaining about no drive thu
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