I visited this restaurant for dinner on New Years Eve. The cost per person was $90.00. The limited menu gave you a choice of salmon, chicken, or filet mignon with wine and choice of soup or salad. I was with friends and got to sample all three dishes. The salmon was good but none were worth the money. The steak was not cooked to order and had gristle. The chicken was dry and bland. I am still kicking myself for wasting my money there when I could have gone to Morton?s for steak and lobster for the same price with a much better atmosphere and better service. I will never go to Vines again and will tell all my friends to avoid this place. $90.00 for a dry chicken dinner, or a steak with gristle? What a joke! Don?t waste your time or money here.
Pros: Good martinis
Cons: Over priced
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