I went to Big Al's (for the first time) two years ago and I have been making it a twice a year pilgramige ever since! The prices are excellent on some of the best seafood (fried and grilled) in South Louisiana. They have good boiled crawfish (when in season) and my favorite is the Shrimp Po Boy!\r
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Pros: All of the food\r
Cons: The drive to it from Baton Rouge!
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