I had the pleasure to have dinner at the New Sorrento Restaurant in Danbury recently and boy was I surprised. The new owners have created a menu to any palate that you have. The service was good and the food took a little longer than expected but boy was the wait worth it. Not only did the owner, Tony, who is also the chef come out to greet us but is lovely wife Ann Marie was also in tow. They were very attentive to every need that we had. I have recently returned with my family and many other times and every remained consistent. Please visit for yourself and you will agree that in this tough economy NEW SORRENTO is the place to go with your family and friends. \r
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Try the Pork Chops Arribita it is my favorite.\r
Pros: Owners always there
Cons: On Friday nights you may have to wait 15 minutes for a table
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